Wednesday, August 13, 2008

lebanese food back downtown at cedars

just got the word the Cafe component of Cedars (and their wonderful garden with wi-fi) is now open downtown.

Check out their revamped menu with Lebanese specialities here.

If you want a quick lunch or a dinner before a show, check em out. They really improved the interior/feel of the place.

I had the baked Kibbi B'zait (ground lamb with spices and pine nuts) last weekend, along with a spinach and feta pie served with some killer labne.

Next trip: the toasted pear, brie, and honey panini.

As I sat in the sun reading my book, St. Columba's Cathedral chimed in the distance - bit by bit - and the afternoon melted away.

one more step forward for the downtown . . .

Cedars Cafe hours:
Monday to Thursday, 11am to 9pm
Friday, 11am to 10pm
Saturday, 12pm to 10pm
closed Sundays

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